The self service equipment and area of 2 dining halls located at A and C Blocks of Kanal D, one of the leading broadcasting organizations of Turkey, was designed and built by S2000 Kitchen,
There is a large salat bar in the middle of the dining hall where white-collar staff is usually located. There are hot spots, desserts and fruit display areas on the edge.
Behind this field, there is an area for staff to work comfortably and refrigerators at the back.
As a example of the quality of the S2000, a stylish and handy salat bar with a service line, hot food display units, cold food display units and sweet showcases, projected with a modern architecture of the self service area, has made the Kanal D dining hall a prestigious venue.
