Latest Items on Cart
Go to Cart
scoopy ice cream cabinet - Operating temperature: -18°C/-25°C-9 ice cream climate class- 499lt. - Dimensions: 164.9x70.2x116.5 cm
Stainless steel table top-Operating temperature: 0°C/+5°C-Ventilated cooling- for GN ¼ cooled ingredient containers w/3 doors- Stainless steel, dimensions: 188x70x85cm- ventilated cooling-0.58 KW
S2000 Pizza and Salad preparation make up unit for industrial kitchens
S2000 Supermarket Cabinet- Operating temperature: 0°C +10°C- Automatic Defrost-425lt. Dimensions: 70x79,9x196 cm- Ventilated cooling-20 KW -126 Kg
S2000 Supermarket Cabinet- Operating temperature: 0° C +10°C - Automatic Defrost-581lt. Dimensions: 97x79,9x196 cm- Ventilated cooling-23,6 KW -158 Kg
Ideal for displaying dairy products, packaged meat and fruit vegetables. Cooling unit is placed under the cabinet
BARBUDA 2000 is designed ergonomically for convenience of meat and delicatessen products in small scale stores
BORNEO 2000 Gold Series has upwards openable front GLASS (tempered and inclined) with damper system is ideal for display and convenience of meat and delicatessen products
Set Top Mixer IBT 42-33 - Bowl Capacity: 6,8 lt. - Dimensions: 65x85x130 cm - Weight: 205 Kg.
Set Top Mixer IBT 64-33 - Bowl Capacity: 6,8 lt. - Dimensions: 65x85x130 cm - Weight: 210 Kg.